Events

Yuletide Gourmet Affair – A Christmas Day Lunch Buffet

Churchill Room, Tavern, Tea Room and Terrace Bistro & Bar (Indoor) - FULLY BOOKED! Terrace Bistro & Bar Alfresco Available (Limited Seats)

Celebrate Christmas with a curated spread of festive roasts, seafood, and seasonal favorites, all crafted to perfection.

 

Wednesday, 25 December

12.00pm to 3.00pm

(Last order at 2.30pm) 

Terrace Bistro & Bar Alfresco - Limited Spaces Left

Churchill Room, Tavern, Tea Room and Terrace Bistro & Bar - FULLY BOOKED

Member $89 | Guest $109

Member’s Child $28 | Guest’s Child $38

(Reserved for children between 5 to 12 years old only)

 

RESERVATIONS:

CHURCHILL@TANGLINCLUB.ORG

TAVERN@TANGLINCLUB.ORG

TEAROOM@TANGLINCLUB.ORG

TERRACEBISTRO@TANGLINCLUB.ORG

ENQUIRIES: 6622 0432

Please note that booking is available via Members Login/Email bookings. Cancellation Policy: $20 per person will be charged for cancellations made with less than 48 hours’ notice and $40 per person will be charged for no shows.

 

SALAD

Christmas Tossed (V)(GF)

Gammon Ham, Kenya Bean, Baby Spinach, Fresh Raspberry, Roasted Walnut, Raspberry Dressing

 

Red Skin Potato Salad (GF)

Smoked Bacon, Parmesan Cheese, Trio Mustard Mayo, Raisin

 

Smoked Salmon Gravlax & Spinach (GF) 

Dill, Quinoa, Garbanzo Bean, Celery, Cherry Tomato, Capers, Potato 

 

Kale Salad with Smoked Chicken (GF) (CN)

Sesame, Purple Cabbage, Carrot, Dried Cranberry, Orange Carrot Dressing, Pumpkin Seed 

 

Artichoke Salad (V)(GF)

Pimentos Pepper, Black Olives, Fennel, Celery, Red Onion, Extra Virgin Olive Oil 

 

Apple & Celery Salad (V)(GF) (CN) 

Granny Smith Apple, Celery, Japanese Cucumber, Yoghurt, Dill, Pearl Onion, Pumpkin Seed

 

Orange Beetroot & Fig Marmalade (V)(GF) 

Grapefruit Orange, Quince Paste 

 

Maple Roasted Brussels Sprout (V) (CN)

Brussels Sprout, Maple Syrup, Pecan

 

SALAD BAR (V)

Romaine Lettuce, Garden Salad, Baby Spinach, Red Chicory, Frisee

Condiments: Boil Eggs, Crouton, Raisin, Pearl Onion, Wolf Berry, Pumpkin Seed, Corn Kernel

Olives, Gherkins, Sauerkraut, Cucumber, Corn, Nuts, Tomato  

Dressing: Thousand Island, Balsamic, French, Italian, Lemon, Sweet Mustard 

 

THE TANGLIN CLUB’S PERFECT CHEESE PLATTER

Manchego, Tomme De Savoie, St Maure, Brie, Kikorangi (V)(GF)

Assorted Fruit Paste, Grapes, Dehydrated Fruits, Crackers, Vegetable Stick

 

SMOKED HOUSE

Cold Smoked Salmon

Hot Smoked Pepper Duck Breast

Apple Smoked Gammon Ham

House Smoked Scallop 

House Smoked Shrimp 

Condiments: Dill Yoghurt, Sour Crème, Capers, Gherkins, Pickled Shallot, Boiled Eggs 

 

LIVE STATION

Raclette Cheese

Condiments: Button Mushroom, Trio Pepper, Pickled Onion, Gherkin, Olives, Pineapple

Crouton, Dice Tomato, Ham, Corn Kernel

 

WHEEL CHEESE PASTA AND ASSORTED SEAFOOD

Pasta: Fusilli, Penne, Spaghetti

Sauce: Crème Sauce, Tomato Sauce, Aglio Olio, Basil Pesto

Condiments: Parmesan Cheese, Chili Flakes, Garlic, Prawn, Mussel, Squid, Cherry Tomato, Chicken  

Cube, Black Olive, Capers, Mushroom 

 

SASHIMI

Salmon, Tuna, Hamachi, Hokkaido Scallop

Pink Ginger, Shoyu, Wasabi

 

LIVE OYSTER

Seasonal Fresh Oyster

Red Wine Vinegar, Lemon Wedges, Tabasco

 

SEAFOOD ON ICE

Snow Crab, Half Shell Scallops, Mussels, Clam, Boston Lobster, Tiger Prawn

Flower Crab, Whelks

Lemon Wedge, Thousand Island Sauce, Red Wine Vinaigrette, Tomato Salsa

 

SOUP OF THE DAY

Crab Bisque

Bread Rolls, Butter, Parsley, Sour Cream

 

KID’S CORNER

Butter Corn Kennel (V)(GF)

Steamed Broccoli & Carrot (V)(GF)

Mini Chicken Burger 

Chicken Nuggets 

Macaroni and Cheese with Chicken Ham, Garlic Cream Sauce and Cheese 

Penne Pasta with Beef Meatball Tomato sauce with Parmesan Cheese  

 

CHRISTMAS CARVING

Classic Roasted Whole Turkey with Herb and Chestnut Bread Stuffing

Giblet Sauce, Cranberry Sauce

 

Roasted Rosemary Rubbed Beef Striploin

Brown Sauce, Mustard, Yorkshire Pudding

 

Honey and Marmalade Glazed Gammon Ham

Spiced Pineapple Sauce, Sweet Mustard

 

UNDER THE LIGHT ASSORTED SAUSAGES

Chicken Sausage

Veal Sausage

Pork Sausage 

Cheese Sausage 

Served with Sauerkraut, Sweet Mustard, Onion Brown Sauce  

 

THE TANGLIN CLUB’S BOULANGERIE

Freshly Oven Baked Assorted Danishes

Home-Made Assorted Bread Loaf

Assorted Muffins

Scones 

Croissants

 

CHRISTMAS SWEET TREATS

Minced Fruit Pie

Christmas Stollen (CN)

Panettone with Mascarpone Cheese

Gingerbread Panna Cotta with Apricot Compote

Mango Cinnamon and Sesame Cremeux Cake

Classic Yule Log 

Myer’s Rum Chestnut Mont Blanc Tart (CN) 

Brandy Fruity Pound Cake (CN) 

65% Chocolate Dome with Cherry Gelee 

Assorted Christmas Cookies (CN) 

Gingerbread and Cranberries Scone 

Christmas Pudding with Brandy Sauce 

Assorted Ice-Cream with Condiments 

 

Free Flow Soft Drink

Nespresso Coffee | TWG Tea