Gather for a leisurely afternoon celebrating the flavours of Mid-Autumn. Featuring a generous selection of local favourites, festive delicacies and seasonal treats, this elegant hi-tea offers a delightful way to mark one of our most cherished traditions.

From freshly shucked oysters and sashimi to premium wagyu carvings, live teppanyaki stations and handcrafted wagashi desserts, enjoy an abundant Japanese-themed Sunday brunch in the Churchill Room.

Create your own customised Gin and Tonic with our selection of premium gin paired with the finest craft tonics.

Premium Whisky Chaser Set of 6

Mondays to Fridays, 2.30pm to 6.00pm Daily

Have a taste of our barrel-aged classic cocktails this October!

Meet up for Drinks from Mondays to Fridays@=!

We are recruiting cricket players to represent our Club in the 48^th POT Games against Singapore Cricket Club.