Events

12.00pm to 3.00pm | 25 December

Available at: Terrace Bistro & Bar (Outdoor)
Fully Booked: Churchill Room, Tavern, Tea Room, Terrace Bistro & Bar (Indoors)

Member $89 | Guest $109
Member Child $28 | Guest's Child $38
(For children between 5 to 12 only)

 

THE MENU

Salad

Christmas Tossed (V)(GF)

Gammon Ham / Kenya Bean / Baby Spinach / Fresh Raspberry / Roasted Walnut / Raspberry Dressing

 

Trio Mustard Potato Salad (GF)

Smoked Bacon / Parmesan Cheese / Trio Mustard Mayo / Raisin

 

Smoked Salmon Gravlax & Spinach (GF)

Dill / Quinoa / Garbanzo Bean / Celery / Cherry Tomato / Capers / Potato

 

Kale Salad with Turkey Ham (GF) (CN)

Purple Cabbage / Carrot / Dried Cranberry / Orange Carrot Dressing / Pumpkin Seed / Garbanzo Bean

 

Apple & Celery Salad (V)(GF) (CN)

 Granny Smith Apple / Celery / Japanese Cucumber / Yoghurt / Dill / Pearl Onion / Pumpkin Seed

 

Orange Beetroot & Fig Marmalade (V)(GF)

Grapefruit / Orange / Quince Paste / Fig

 

Maple Roasted Brussels Sprout (V) (CN)

Pimento Pepper / Brussels Sprout / Maple Syrup / Pecan / Carrot

 

Salad Bar (V)

Romaine Lettuce / Garden Salad / Baby Spinach / Red Chicory / Frisee

Condiment: Boil Eggs / Crouton / Raisin / Pearl Onion / Wolf Berry / Pumpkin Seed / Corn Kernel

Olives / Gherkins / Sauerkraut / Cucumber / Corn / Nuts / Tomato

Dressing: Thousand Island / Balsamic / French / Italian / Lemon / Sweet Mustard

 

THE TANGLIN CLUB’S PERFECT CHEESE PLATTER

Manchego/ Tomme De Savoie/ St Maure / Brie / Kikorangi (V)(GF)

Assorted Fruit Paste/ Grapes/ Dehydrated Fruits / Crackers / Vegetable Stick

 

SMOKED HOUSE

Cold Smoked Salmon

Hot Smoked Pepper Duck Breast

Smoked Gammon Ham

House Smoked Canadian Scallop

House Smoked Shrimp

Condiment: Dill Yoghurt, Sour Crème, Capers, Gherkins, Pickled Shallot, Boiled Eggs,

 

LIVE STATION

Raclette Cheese

Condiments: Button Mushroom/ Trio Pepper/ Pickled Onion/ Gherkin / Olives / Pineapple

Crouton / Dice Tomato / Ham / Corn Kernel

 

WHEEL CHEESE PASTA & ASSORTED SEAFOOD

Pasta: Fusilli, Penne, Spaghetti

Sauce: Crème Sauce, Tomato Sauce, Aglio Olio, Basil Pesto

Condiments: Parmesan Cheese, Chili Flakes, Garlic, Prawn, Mussel, Squid, Cherry Tomato, Chicken Cube, Black Olive, Capers, Mushroom

 

SASHIMI

Salmon / Tuna / Hamachi / Hokkaido Scallop

Pink Ginger / Shoyu / Wasabi

 

LIVE OYSTER

Seasonal Fresh Oyster

Shallot Red wine vinegar / Lemon Wedges / Tabasco

 

SEAFOOD ON ICE

Snow Crab / Half Shell Scallops / Mussels / Clam / Boston Lobster / Tiger Prawn

Mud Crab / Whelks

Lemon Wedge / Thousand Island Sauce / Red Wine Vinaigrette / Tomato Salsa

 

SOUP OF THE DAY

Crab Bisque

Bread Rolls / Butter / Parsley / Sour Cream

 

KID’S CORNER

Butter Corn Kennel (V)(GF)

Steamed Broccoli & Carrot (V)(GF)

Mini Chicken Burger

Chicken Nuggets

Mac & Cheese with Chicken

Spaghetti with Beef Meatball Tomato sauce with Parmesan Cheese

 

CHRISTMAS CARVING

Classic Roasted Whole Turkey with Herb and Chestnut Bread Stuffing

Bread Staffing, Giblet Sauce, Cranberry Sauce, Brussel sprouts with garlic butter

 

Whole Roasted Argentinian Beef Striploin

Brown Sauce, Mustard, Yorkshire Pudding, roasted potato, roasted vegetables

 

Honey Glazed Gammon Ham

Spiced Pineapple Sauce, Sweet Mustard, Cranberry Sauce

 

UNDER THE LIGHT ASSORTED SAUSAGE

Chicken Sausage

Veal Sausage

Pork Sausage

Cheese Sausage

Served with Sauerkraut / sweet mustard / Onion Brown Sauce

  

THE TANGLIN CLUB’S BOULANGERIE

Freshly Oven Baked Assorted Danishes

Home-Made Assorted Bread Loaf

Assorted Muffins

Scones

Croissants

 

CHRISTMAS SWEET TREATS

Minced Fruit Pie

Xmas Stollen (CN)

Panettone with Mascarpone Cheese

Vanilla Panna Cotta with Berries Compote

78% Dark Chocolate Mousse Cake  

Classic Yule Log

Myer’s Rhum Chestnut Mont Blanc Tart (CN)

Brandy Fruity Pound Cake (CN)

Raspberry & Red Fruit Log Cake

Assorted Xmas Cookies (CN)

Gingerbread & Cranberries Scone

Xmas Pudding with Brandy Sauce

Assorted Ice-Cream with Condiments

 

Free Flow Soft Drink

Nespresso Coffee | TWG Tea

 

For reservations, please email

churchill@tanglinclub.org, tavern@tanglinclub.org, tearoom@tanglinclub.org, terracebistro@tanglinclub.org 

For enquires, please call 6622 0432

 

Cancellation policy: 50% of the ticket price will be charged for cancellation with less than 1 weeks' notice and 100% of the ticket price will be charged for no shows.