Events

FULLY BOOKED

 

Enjoy a relaxing afternoon with Tea Room's Singapore National Day Afternoon Tea Buffet

 

Friday, 9 August

3.00pm to 5.00pm

Member $36.90 | Guest $46.90

Reservations & Enquiries: tearoom@tanglinclub.org

Cancellation policy: $20 per person will be charged for cancellations made with less than 48 hours’ notice and $40 per person will be charged for no shows.

 

Gourmet Sandwiches

Open-Faced Ham and Cheese Sandwich

Smoked Salmon Sandwich Served with Cream Cheese

‘Nasi Lemak Sandwich’ Onion Sambal, Egg and Cucumber

 

Live Station

Nonya Popiah

Slow-Braised Sweet Turnip, Bamboo Shoots, Pork Belly, Traditional Handmade Rice Skins,

Prawn, Chinese Sausage, Egg, Local Lettuce, Coriander Leaves, Fried Garlic, Garlic Paste,

Sweet Black Sauce and Cilicuka (Chilli Sauce)

 

Kueh Pie Tee

Slow-Braised Sweet Turnip, Bamboo Shoot, Pork Belly, Prawns, Coriander Leaves, Fried Garlic, Cilicuka (Chilli Sauce)

 

Ice Kacang with D24 Durian Puree

Condiments

 

D.I.Y Station

Tanglin Laksa

Prawn, Fish Cake, Bean Sprout, Cockles, Laksa Leaf, Thick Bee Hoon, Sambal, Egg, Chicken Shredded

 

Singapore Rojak

Toasted Cuttlefish, You Tiao, Tau Pok, Rojak Sauce, Cucumber, Pineapple, Turnip,

Crushed Peanut, Kangkong, Beansprouts, Green Mango

 

Under The Light

Homemade Ngoh Hiang with Sweet Sauce

Fried Beancurd Prawn with Mango

Served with Mayonnaise and Chilli Sauce

Chicken Curry Puff

 

Claypot Dish

Nyonya Curry Chicken

Nyonya Chap Chye

Xing Chow Bee Hoon

Singapore Sweet Chilli Prawn with Tofu

 

Sweet Sensation

Teh Tarik Gateaux

Vanilla Cheng Teng Panna Cotta

Soya Milk Pudding with Red Bean

Putu Mayam

Assorted Nonya Kueh

Pandan Kaya Cake

Tang Yuan with Ginger Soup

 

Selection of Fresh Tropical Fruit

Jack Fruit, Longan, Pineapple, Dragon Fruit, Grapes,

Rambutans, Watermelon, Banana, Jambu