Events

A refined French 4-course dining experience featuring classic dishes, from Lyonnaise Salad and Bouillabaisse to Beef Bourguignon and Tarte Tatin, each paired with Rhône wines from Maison Ogier.

Thursday, 7 May
Doors open at 7.00pm
Dinner starts at 7.30pm
Churchill Room

Members $78 | Guests $98

For reservations, contact churchill@tanglinclub.org or call 6622 0432
50% charge for cancellations made less than one week prior. 100% charge applies for no-shows.

The Menu
Selection of Breadbasket with Butter

Amuse Bouche
Chef Creations

Appetiser
Lyonnaise Salad
Frisee Greens / Poached Eggs / Crispy Bacons / Garlic Baguette / Warm Vinaigrette

Maison Ogier , cotes du rhone Blanc, AOC 2023 – 91 pts

Hot Appetiser
Bouillabaisse
White Fish Fillet / Prawn / Mussels / Saffron Aioli / Yukon Potatoes / Toasted Sourdough / Herbs

Maison Ogier , cotes du rhone Rouge, AOC 2021 – 91 pts

Main Course
Beef Bourguignon
Potato Mousseline / Lardon / Button Mushrooms / Root Vegetables / Red Wine Sauce

Maison Ogier , Crozes Hermitage, AOC "L'Orientale"2021 – 90 pts

Dessert
Tart Tatin
Honey-Pecan Tuile / Cinnamon Streussel / White Chocolate Brandy Cremeux / Cinnamon Ice-Cream