Events & Promotions

Celebrate the Mid-Autumn Festival with a wine-paired dinner at Tang Yun, featuring exquisite Chinese dishes expertly matched with fine wines.

 

Dine-In Only | Tuesday, 17 September

7.00pm to 10.00pm

Tang Yun

Member $198 | Guest $208

 

RESERVATIONS: TANGYUN@TANGLINCLUB.ORG | ENQUIRIES: 6622 0528

Cancellation policy: 50% of the ticket price will be charged for cancellation with less than 1 weeks’ notice and 100% of the ticket price will be charged for no shows.

 

Amuse Bouche

Chef Mike's Creation

 

Tang Yun Trio

Steamed Egg White Topped with Sea Urchin, Yellow Rice Wine and Fish Roe

黄酒海胆 | 三文鱼子蒸蛋

Henriot Blanc De Blancs NV

 

Soup

Fresh Peel Crabmeat with Red Garoupa Fillet Soup

生拆蟹钳斑片汤

Chateau D’esclans Whispering Angel 2022

 

Lobster

Steamed West Australia Lobster with Ginger and Vermicelli

姜茸粉丝蒸开边澳洲龙虾

Le Ragose · 2015 Amarone Della Valpolicella Classico DOCG

 

Beef

Japanese Pearl Rice with Wagyu Beef in Abalone Sauce

香煎和牛鲍汁珍珠饭

Roserock Drouhin Chardonnay 2022 Eola-Amity Hills, Oregon

 

Dessert

Chilled Coconut Jelly Passion Fruit and Walnut Pastries

核桃酥伴百香果椰汁冻

 

Petit Four

Mooncake